Turkey and Shrimp Meatballs

It was one of those nights where we really needed to go shopping lol but instead I decided to throw something together from whatever we had in the kitchen.

 I googled some ideas about what to do with some ground turkey we had and came across some turkey and shrimp meatball recipes   Unfortunately we didn’t have all the ingredients to any one recipe I found….sooo I just threw things together haha so here goes…

Ingredients
40 oz. ground turkey
12 oz medium shrimp ( peeled & deveined, tails off & chopped)
1/2 cup yellow onion chopped
2 cloves of garlic minced
1/3 cup of panko bread crumbs
1/2 cup of bread crumbs
1/2 tsp salt
2 tsp cilantro leaves
1 tbsp basil
1 tsp paprika
1 tsp pepper
2 tbsp hoisin sauce
Directions
Mix all the ingredients in a bowl and form balls.  I set them aside on a baking sheet line with aluminum. Heat a skillet on medium-high, pray with light cooking spray.  Brown the meatballs, then add 1/4 of water, cover and cook 3-5 minutes or until cooked fully.
For a sauce I mixed 1/2 cup low sodium soy sauce, 1/2 of no sodium, no sugar, all natural rice vinegar and some garlic powder. 
I am not a cook by any means lol I kinda suck in the kitchen so even though I thought this recipe was actually kind of good with some brown rice and mix veggies..i’m not completely confident you will all enjoy haha….sooo heres some other recipes you could try as well =)




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